iReporter
 
Dana Cobb – Guest Contributor
Nov 30 @ 4:16 pm
Soulman’s Bar-B-Que brings the holidays home by doing the cooking for North Texans this year. Soulman’s hassle-free holiday menu brings friends and families...
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For the sixth consecutive year, the Soulman's Bar-B-Que Thanksgiveaway is back in North Texas to bring some extra soul to families in need during this holiday...
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For the second consecutive year, Soulman’s Bar-B-Que and Carter BloodCare are teaming up in the true spirit of giving this holiday season. The partnered...
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The holidays just got a lot more soulful. Soulman’s Bar-B-Que is proud to introduce North Texans to their expanded holiday offerings for 2021. The holiday menu...
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Fairmont Dallas, the iconic hotel located in the heart of the Dallas Arts District, welcomes you to EMBER, its new pop-up bar featuring art and a new food and...
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It’s never too early to celebrate fall in Texas, especially when participating DQ® restaurants are offering two Blizzard® of the Month choices – the return of...
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As if creating over 8,000 dishes within five days isn’t enough to whet your appetite, the World Food Championships (WFC) recently announced that some of...
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One of the first known banana pudding recipes appeared in 1888 in Good Housekeeping magazine. Now, more than 130 years later, Soulman’s Bar-B-Que celebrates...
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T’Juanna Winters (called Lil’ Lizzie by her family) learned to bake at the feet of grandmother, Elizabeth Jones. She always loved being in the kitchen and...
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It’s summer and it’s hot in Texas, which makes a perfect combination to celebrate National Root Beer Float Day on Friday, August 6. DQ® restaurants in Texas...
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